Perigord black truffle™

Perigord black truffle™

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Perigord black truffle™

Perigord black truffle™

$109.99
$109.99
SAVE Liquid error (snippets/price line 119): Computation results in '-Infinity'% Sold out
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PÉRIGORD BLACK TRUFFLE

EXCEPTIONAL AROMA

GOURMET CRAFTED

CULINARY ELEGANCE

PÉRIGORD BLACK TRUFFLE

EXCEPTIONAL AROMA

GOURMET CRAFTED

CULINARY ELEGANCE

PÉRIGORD BLACK TRUFFLE

EXCEPTIONAL AROMA

GOURMET CRAFTED

CULINARY ELEGANCE

PÉRIGORD BLACK TRUFFLE

EXCEPTIONAL AROMA

GOURMET CRAFTED

CULINARY ELEGANCE

NATURAL NUTRITION FROM BLACK TRUFFLE

Black truffle is valued not only for its distinctive aroma, but also for its naturally occurring nutrients. Tuber melanosporum contains protein, dietary fiber, minerals, and naturally occurring antioxidant compounds, making it a refined ingredient with both culinary and nutritional appeal.

  • PROTEIN

    Naturally contains protein, an essential macronutrient that contributes to a balanced diet.

  • DIETARY FIBER

    Provides naturally occurring dietary fiber as part of its whole-food composition.

  • ESSENTIAL MINERALS

    Contains minerals such as iron, magnesium, phosphorus, and potassium in naturally occurring amounts.

  • ANTIOXIDANT COMPOUNDS

    Black truffles contain naturally occurring bioactive and antioxidant compounds that contribute to their unique nutritional profile.

  • LOW IN FAT

    Naturally low in fat, making black truffle a flavorful ingredient that can complement a wide variety of dishes.

    Naturally Nourishing for Everyday Vitality

    NATURAL BENEFITS OF BLACK TRUFFLE

    Discover four ways black truffle can complement a balanced, wellness-focused lifestyle.

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    SUPPORTS ENERGY METABOLISM

    Naturally occurring nutrients in black truffle help support normal energy metabolism and everyday vitality.

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    SUPPORTS IMMUNE FUNCTION

    Its naturally occurring nutrients help support the normal function of the body’s immune system.

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    SUPPORTS DIGESTIVE WELLNESS

    Naturally occurring dietary fiber helps support normal digestive function as part of a balanced diet.

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    SUPPORTS NERVOUS SYSTEM FUNCTION

    Naturally occurring nutrients contribute to the normal function of the nervous system, supporting everyday well-being.

    The Black Diamond of Fine Dining

    100% Tuber melanosporum · Intensely Aromatic · Naturally Gourmet

    PÉRIGORD BLACK TRUFFLE SLICES

    check_circle Deep Earthy Aroma

    check_circle Rare Gourmet Ingredient

    check_circle Chef-Inspired Luxury

    check_circle Ready to Elevate Any Dish

    From pasta and risotto to eggs, steak and creamy sauces, a few delicate slices transform everyday cooking into an extraordinary dining experience.

    TASTE THE BLACK DIAMOND

    NOT ALL BLACK TRUFFLES ARE THE SAME

    Tuber melanosporum

    Look for the Latin name.

    True Périgord black truffle is Tuber melanosporum — prized by gourmets for its deep, complex and unmistakable aroma.

    Rare · Aromatic · Gourmet

    • Species: Tuber melanosporum
    • Common Name: Périgord Black Truffle
    • Flavor: Earthy · Woody · Mushroom · Savory
    • Culinary Grade: Gourmet
    Click to visit the relevant website for more information.

    200+ Volatile Compounds

    Behind the legendary aroma of black truffle lies remarkable natural complexity.

    Scientific research has identified more than 200 volatile compounds associated with Tuber melanosporum, helping create its unmistakably layered aromatic character.

    • EARTHY

      Deep & Grounded

    • MUSHROOM

      Rich & Savory

    • NUTTY

      Warm & Rounded

    • COMPLEX

      Layered Aroma

      TRUFFLE EXPERT SENSORY PROFILE

      Evaluated by the Language of Truffle Experts

      Professional sensory studies describe Tuber melanosporum through a remarkably complex aromatic spectrum:

      TRUFFLE · MUSHROOM · EARTHY · NUTTY · BLACK OLIVE · SAVORY

      A COMPLEXITY THAT SIMPLE “TRUFFLE FLAVOR” CAN'T REPLICATE.

      Professional sensory study of black truffles

      REAL TRUFFLE

      NOT JUST “TRUFFLE FLAVOR.”

      REAL TRUFFLE EXPERIENCE.
        Truffle-Flavored
      Tuber melanosporum
      Real Truffle Slices
      Natural Truffle Aroma
      Real Truffle Texture
      Gourmet Ingredient

      FROM FINE-DINING KITCHENS TO YOUR TABLE

      CELEBRATED BY THE WORLD OF HAUTE CUISINE

      A Fine-Dining Icon

      Black truffle has long held a place in haute cuisine. At Alain Ducasse's legendary Le Louis XV, black truffle has appeared alongside Provence vegetables in one of the restaurant's emblematic preparations.

      An ingredient worthy of the world's most refined kitchens.

      Click to learn more about Alain Ducasse / Louis XV

      A FAVORITE OF FINE-DINING KITCHENS

      • BEEF WELLINGTON

        Black Truffle Madeira Sauce
        Rich beef elevated with the deep, earthy aroma of black truffle.

      • CREAMY RISOTTO

        Black Truffle Finish
        Delicate truffle slices add luxurious depth to every creamy bite.

      • PASTA

        Butter · Parmesan · Black Truffle
        Simple ingredients. Extraordinary aroma.

        YOU DON'T NEED A MICHELIN-STARRED KITCHEN TO COOK LIKE ONE.

        LET THE INGREDIENT SPEAK

        CHEF'S APPROACH

        In fine dining, black truffle isn't about overpowering a dish — it's about adding depth, aroma and an unmistakable finishing touch.

        check_circle Potato + Truffle

        check_circle Egg + Truffle

        check_circle Butter + Truffle

        check_circle Cream + Truffle

        SIMPLE PAIRINGS. EXTRAORDINARY RESULTS.

        WITHOUT THE RUSH

        THE LUXURY OF TRUFFLE

        Fresh black truffle is famously seasonal and highly perishable.Dried slices bring the ingredient into your pantry, making it easier to portion, store and enjoy whenever inspiration strikes.

        • EASY TO STORE

          A gourmet pantry essential.

        • EASY TO PORTION

          Use only what your recipe needs.

        • READY WHEN YOU ARE

          No need to wait for fresh-truffle season.

          BRING THE AROMA BACK TO LIFE

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          STEP 01 REHYDRATE

          Soften the slices in warm water, broth, cream or another recipe-appropriate liquid.

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          STEP 02 INFUSE

          Use the aromatic soaking liquid in sauces, soups or risotto instead of discarding it.

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          STEP 03 FINISH

          Add the softened truffle toward the end of cooking or use it as a finishing ingredient.

          A LITTLE TRUFFLE CAN TRANSFORM THE ENTIRE DISH.

          DISCOVERED BY SCENT

          BORN UNDERGROUND

          Hidden beneath the earth, black truffles develop in symbiosis with host trees.

          They require a particular combination of soil, climate and time — one reason this underground ingredient has become such an enduring symbol of gastronomic rarity.

          check_circle GROWN BY NATURE

          check_circle FOUND BY INSTINCT

          check_circle CELEBRATED BY CHEFS

          Click to learn the reason

          01 | BLACK TRUFFLE NUTRITION

          NATURALLY RICH IN VALUABLE NUTRIENTS

          Tuber melanosporum naturally provides protein, dietary fiber, essential minerals, and antioxidant compounds — combining distinctive flavor with valuable nutritional qualities.

          Nutrition Insight · Tuber melanosporum

          02｜FOOD SCIENCE

          200+ AROMATIC COMPOUNDS

          Scientific research has associated the remarkable aroma of Tuber melanosporum with more than 200 volatile compounds, contributing to its naturally complex sensory profile.

          Research-Backed · Naturally Complex

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          03｜QUALITY REPORT

          QUALITY YOU CAN VERIFY

          Every great ingredient starts with transparency. Review our available product testing and quality documentation before it reaches your kitchen.

          Product Testing · Quality Documentation · Traceability*

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